potato starch

[pəˈteitəu stɑ:tʃ]
  • potato starch
  • 释义

    马铃薯淀粉;

纠错 数据更新时间:2024-12-23 00:03:59
1、

An edible film based on potato starch was studied, which be instantly in hot water.

研究了一种可以迅速溶于热水的可食性薄膜.

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2、

Other Ingredients: Potato Starch, Gelatin, Silicon Dioxide.

其他成分: 马铃薯淀粉, 明胶, 二氧化硅.

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3、

Sweet potato residue is the by-product of sweet potato starch process.

红薯渣为红薯淀粉加工过程中的 副产物.

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4、

Starch: Mainly wheat starch, potato starch, or tapioca starch.

淀粉: 主要有小麦淀粉 、 马铃薯淀粉或木薯淀粉.

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5、

Kudzu sweet potato starch noodles: It is refined by using natural root starch.

野葛粉丝: 它是天然葛粉淀粉精制而成.

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6、

Chinese liquor, such as cereal and potato starch-rich crops as raw materials by distillation after fermentation.

中国白酒以谷物及薯类等富含淀粉的作物为原料,经过发酵蒸馏而成.

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7、

The effect of extra-micronization on the viscosity and elasticity of potato starch paste was studied.

讨论了超细粉碎马铃薯淀粉颗粒粒径对淀粉糊黏度及弹性的影响.

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8、

The optimal technological conditions of caramel using sweet potato starch as raw material were studied.

甘薯在我国分布广,产量高,其淀粉是很好的生产焦糖色的原料.

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